89 Points, Gismondi on Wine The Grenache, Cinsault, Syrah blend comes off mostly hard limestone and schist with a lesser contribution of gravels from the rivers of the Languedoc region. It smells of strawberries and watermelon sprayed with citrus but more than anything it tastes like fun. Dry, firm and elegant pink would suggest the serious wine set would approve. Halibut tacos, spicy tuna poke or lobster risotto all work here.